Blind Tiger’s menu is a flavorful journey into Southern-inspired comfort foods, crafted with an adventurous twist. The "Appetigers" section of the menu offers a perfect introduction to the bold, savory flavors that define this spot. Start off with the Popcorn Craw-Tails, a playful and irresistible take on classic shrimp, crispy on the outside yet tender inside. For a heartier bite, the Bayou Crab Cakes bring a taste of the Gulf, loaded with fresh crab and seasoned just right. Don’t miss the Mini Meat Pies, a delicious bite-sized version of Southern classic, packed with a perfectly spiced filling wrapped in golden, flaky pastry.
For a more tangy kick, dive into the Voodoo Shrimp—a bold, spicy offering that combines just the right amount of heat and sweetness. The Shrimp Remoulade provides a cool contrast, with chilled shrimp in a zesty, creamy sauce that is a perfect balance to the warm flavors of other dishes.
The drink menu at Blind Tiger is equally as impressive, offering a well-rounded selection of local and national brews. From the Great Raft Brewing Golden Ale to the bold Abita Amber and the refreshingly crisp Corona Premier, there’s a beer to suit every taste. Specialty beers like Angry Orchard and Blue Moon cater to those seeking something a little different, while regional favorites like Dixie Beer and Michelob Ultra provide classic, reliable options.
No meal is complete without one of Blind Tiger’s signature cocktails. Whether it’s the Blind Tiger itself or the refreshing Floridays Margarita, each drink is crafted to enhance the meal experience, with locally inspired concoctions like the French Quarter Mule and the Sazerac Cocktail adding to the Southern charm. Whether you're sipping a beer or savoring a cocktail, every aspect of Blind Tiger’s menu promises a memorable experience that combines tradition with modern flair.